One cup of Pork humba on rice is around 235.3 grams and contains approximately 588.2 calories, 29.4 grams of protein, 41.2 grams of fat, and 23.5 grams of carbohydrates.
Pork Humba On Rice is a savory Filipino dish featuring tender, braised pork marinated in a rich combination of soy sauce, sugar, vinegar, and spices. Often cooked with banana blossoms and hard-boiled eggs, it brings an explosion of flavors that dance on your palate. Served on a bed of steaming white rice, this dish is a perfect balance of sweetness and saltiness. While indulging in Pork Humba, remember that it’s a hearty meal rich in protein, but it can also be high in fat and calories, so enjoy it in moderation. Experience the comforting taste of classic Filipino cuisine with every bite!
Log this food in SnapCalorie
Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 11.8 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
