Nutrition Facts for Pork egg roll rice beef with brocolli
Image of Pork egg roll rice beef with brocolli

Pork egg roll rice beef with brocolli

Item Rating: 68/100

One cup of Pork egg roll rice beef with brocolli is around 237 grams and contains approximately 533 calories, 19 grams of protein, 27 grams of fat, and 64 grams of carbohydrates.

Pork Egg Roll Rice Beef With Broccoli is a delicious fusion dish that brings together the savory flavors of classic Chinese cuisine. This mouthwatering meal features crispy pork egg rolls, tender strips of beef, and vibrant broccoli, all nestled on a bed of fluffy rice. Loaded with protein and fiber, it’s a balanced option that satisfies your cravings while providing essential nutrients. The egg rolls add a satisfying crunch, while the beef offers heartiness and flavor. Enjoy this hearty dish for a satisfying lunch or dinner that delivers both taste and nourishment in every bite!

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Nutrition Facts

Serving size (237.3333g)
Amount per serving % Daily Value*
Calories 533.3333
Total Fat 26.6668g 0%
Saturated Fat 5.3334g 0%
Polyunsaturated Fat g
Cholesterol 53.3333mg 0%
Sodium 1066.6667mg 0%
Total Carbohydrate 64g 0%
Dietary Fiber 5.3334g 0%
Total Sugars 5.3334g
Protein 18.6667g 0%
Vitamin D 0IU 0%
Calcium 53.3333mg 0%
Iron 3.2mg 0%
Potassium 399.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%
Protein: 13.1%
Carbs: 44.9%