1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 22.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.7 g | 44% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 552.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pork country ribs sugar free bbq
Pork Country Ribs Sugar Free BBQ is a flavorful dish inspired by traditional Southern barbecue cuisine. Made from tender pork country-style ribs, this recipe brings smoky, savory goodness without added sugars. The ribs are typically seasoned with a blend of spices and slow-cooked or smoked to perfection, then coated in a sugar-free barbecue sauce that delivers bold flavor without compromising on carb-conscious diets. High in protein, this dish supports muscle growth and repair while being free of common allergens like gluten. Despite its health-conscious twist, it’s important to note that pork ribs can be higher in fat, particularly saturated fat, which should be moderated for heart health. Paired with nutrient-rich veggies or a light side, Pork Country Ribs Sugar Free BBQ offers a balanced and satisfying option for barbecue lovers seeking a guilt-free indulgence without sacrificing taste.
