Pork country fried steak
One cup of Pork country fried steak is around 235 grams and contains approximately 588 calories, 29 grams of protein, 35 grams of fat, and 35 grams of carbohydrates.
Pork Country Fried Steak is a delicious Southern classic that features tender, breaded pork cutlets, fried to golden perfection. This hearty dish is typically served with a rich, creamy gravy, making it a comfort food favorite. Originating in the heart of the American South, it's often accompanied by classic sides like mashed potatoes and collard greens. While it's indulgent and flavorful, keep in mind it can be high in calories and fat due to the frying process. However, you can make it a bit healthier by opting for baking or air frying, allowing you to enjoy this savory delight with a lighter twist!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 1411.7647mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories