Pork chop with mushroom sauce
One cup of Pork chop with mushroom sauce is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Pork Chop With Mushroom Sauce is a deliciously savory dish that combines tender, juicy pork chops with a rich, creamy mushroom sauce. Originating from classic European cuisine, this comforting meal features succulent pork, sautéed mushrooms, garlic, and fresh herbs simmered to perfection. While pork chops are a great source of protein and essential vitamins, the sauce adds a flavorful punch. To keep it on the healthier side, consider using low-fat cream and plenty of mushrooms for added nutrients. Enjoy this delightful dish served with a side of steamed vegetables or whole grains for a balanced meal!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 23.5294IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 529.4118mg | 0% |
Source of Calories