One cup of Pork chop fried is around 236.9 grams and contains approximately 422.0 calories, 42.2 grams of protein, 27.2 grams of fat, and 0 grams of carbohydrates.
Pork Chop Fried is a delicious, crispy creation that brings a delightful twist to classic comfort food. Originating from Southern cuisine, this dish features tender pork chops that are marinated in aromatic spices, then coated in a seasoned batter and fried to golden perfection. While the frying adds a crunchy texture, these chops can be paired with fresh sides like sautéed greens or a refreshing salad to balance the meal. Enjoy the savory flavors and satisfying crunch, but remember, it's best enjoyed in moderation as a special treat!
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Nutrition Information
Calories |
422.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.2 g | 34% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.1 mg | 47% | |
| Sodium | 122.4 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.2 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.2 mg | 2% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
