Pork cheek with dried carrot stir-fried
One cup of Pork cheek with dried carrot stir-fried is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 18 grams of carbohydrates.
Pork Cheek With Dried Carrot Stir-Fried is a delightful dish that showcases tender, succulent pork cheeks, expertly marinated and stir-fried with sweet, chewy dried carrots. This dish draws inspiration from Asian cuisine, where bold flavors and vibrant ingredients come together harmoniously. The rich protein from the pork not only delights the palate but also provides essential nutrients, while the dried carrots add a touch of natural sweetness and are packed with vitamins. This dish balances indulgence with nourishment, making it a flavorful choice for health-conscious diners. Enjoy the savory depth and unique textures that make Pork Cheek With Dried Carrot Stir-Fried a truly memorable culinary experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories