One cup of Pork broth soup is around 238 grams and contains approximately 58.0 calories, 7.8 grams of protein, 2.4 grams of fat, and 1.5 grams of carbohydrates.
Pork Broth Soup is a savory and comforting dish that originates from various Asian cuisines, particularly Chinese and Korean. It features a rich, hearty broth made from simmering pork bones, infused with aromatic herbs like ginger, garlic, and scallions. Often garnished with fresh vegetables and noodles, this soup is not only delicious but also packed with nutrients, offering protein and essential minerals. While it's a flavorful indulgence, be mindful of added sodium, which can be adjusted to fit a healthier lifestyle. Enjoy a warm bowl of Pork Broth Soup for both nourishment and satisfaction!
Log this food in SnapCalorie
Nutrition Information
Calories |
58.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 905 mg | 39% | |
| Total Carbohydrates | 1.5 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.8 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 45.0 mg | 3% | |
| Iron | 3 mg | 16% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
