Pork broth ramen
One cup of Pork broth ramen is around 240 grams and contains approximately 168 calories, 7.2 grams of protein, 4.8 grams of fat, and 24 grams of carbohydrates.
Pork Broth Ramen is a savory noodle soup that originates from Japan, renowned for its rich, deep flavors. This comforting dish consists of tender, slow-cooked pork, perfectly chewy ramen noodles, and a luscious, smoky broth simmered for hours with aromatic spices and vegetables. Topped with fresh scallions, soft-boiled eggs, and nori, every bowl is a delightful fusion of texture and taste. While it satisfies your cravings, the broth is also packed with collagen and nutrients, promoting healthy skin and joints. Indulge in the heartwarming essence of Pork Broth Ramen, a delicious treat for both body and soul.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 168 |
| Total Fat 4.8g | 0% |
| Saturated Fat 1.2g | 0% |
| Cholesterol 24mg | 0% |
| Sodium 1920mg | 0% |
| Total Carbohydrate 24g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 2.4g | |
| Protein 7.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 120mg | 0% |
Source of Calories