One cup of Pork braised soup with rice is around 236.5 grams and contains approximately 304.1 calories, 16.9 grams of protein, 10.1 grams of fat, and 33.8 grams of carbohydrates.
Pork Braised Soup With Rice is a comforting dish that combines tender pieces of pork simmered in a rich broth, infused with aromatic herbs and spices. Originating from traditional Asian cuisine, this delightful soup features wholesome ingredients like fresh vegetables and fragrant rice, making it a satisfying meal. Packed with protein from the pork and nutrients from the veggies, it's a perfect balance of flavor and health. Though it’s hearty, moderation is key due to its savory broth. Enjoy this warm, nourishing bowl that warms the heart and soul!
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Nutrition Information
Calories |
304.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.5 mg | 13% | |
| Sodium | 608.1 mg | 26% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
