1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
630.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.4 g | 50% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pork Belly Tacos are a flavorful blend of tender, slow-cooked pork belly paired with vibrant toppings, all wrapped in warm, soft corn tortillas. These tacos draw inspiration from Mexican street food, offering a fusion of savory, smoky, and tangy flavors. The pork belly is often seasoned with spices like cumin, paprika, and garlic, then topped with fresh ingredients such as diced onions, cilantro, and a zesty lime drizzle. While incredibly satisfying, pork belly is rich in fats, which contribute to its melt-in-your-mouth texture but also make it calorically dense. Balanced additions like fresh vegetables, avocado, or salsa can enhance the tacos while providing essential nutrients and fiber. For a healthier twist, lean protein options or smaller serving sizes may help manage calorie intake. Pork Belly Tacos are a delicious indulgence that combines tradition with bold, crowd-pleasing flavors.