Pork belly ginisa
One cup of Pork belly ginisa is around 235 grams and contains approximately 588 calories, 24 grams of protein, 53 grams of fat, and 12 grams of carbohydrates.
Pork Belly Ginisa is a delightful Filipino dish that features tender pork belly sautéed to perfection with aromatic garlic, onions, and vibrant bell peppers. This savory stir-fry is often enhanced with a splash of soy sauce, delivering an umami punch that tantalizes the taste buds. Hailing from the rich culinary landscape of the Philippines, it captures the essence of home-cooked comfort food. While pork belly is high in fat, enjoying it in moderation can still be part of a balanced diet. So indulge in this flavorful dish and experience a taste of Filipino heritage!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 52.9412g | 0% |
| Saturated Fat 17.6471g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories