Pork belly benedict
One cup of Pork belly benedict is around 236 grams and contains approximately 755 calories, 28 grams of protein, 57 grams of fat, and 47 grams of carbohydrates.
Pork Belly Benedict is a delicious twist on the classic eggs benedict, featuring succulent, slow-cooked pork belly that melts in your mouth. Nestled atop a perfectly toasted English muffin, it’s complemented by a poached egg, creating a rich, creamy texture. Drizzled with a velvety hollandaise sauce, this dish embodies the indulgent flavors of comfort food with a modern twist. While pork belly brings a savory depth, it's also high in fat, making it a treat best enjoyed in moderation. Experience a savory bite that blends American brunch traditions with gourmet flair!
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