Pork belky with daikon
One cup of Pork belky with daikon is around 235 grams and contains approximately 529 calories, 24 grams of protein, 41 grams of fat, and 12 grams of carbohydrates.
Pork Belky With Daikon is a savory dish from East Asian cuisine, featuring tender slices of pork belly marinated in rich, aromatic flavors. Paired with sweet, juicy daikon radish, this dish offers a delightful balance of textures and tastes. The marinated pork provides healthy fats and protein, while the daikon adds a fresh crunch and fiber, aiding digestion. While indulgent, the dish is often complemented by herbs and spices that enhance its health benefits. Enjoy a delicious taste of tradition that warms the heart and satisfies the soul!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 41.1765g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories