1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 11.8 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pork apple burger
The Pork Apple Burger is a flavorful twist on classic burger combinations, blending savory and sweet flavors into a wholesome meal. This burger starts with a juicy ground pork patty, seasoned to perfection, paired with fresh grated apple for a hint of natural sweetness. Often inspired by British cuisine, where pork and apples are a beloved pairing, this burger brings a touch of international flair. Served on a whole-grain bun, it may include toppings like crisp greens, caramelized onions, and a dollop of tangy mustard or apple chutney. The use of lean ground pork provides protein while the natural sugars from the apple add essential antioxidants. For a healthier option, grilling the patty and skipping heavy condiments can help reduce fat and calorie content. While hearty and satisfying, moderation is key, as pork can have higher fat levels depending on the cut used.
