One cup of Pork and vegetables steamed bun is around 238.1 grams and contains approximately 476.2 calories, 19.0 grams of protein, 11.9 grams of fat, and 71.4 grams of carbohydrates.
Pork And Vegetables Steamed Bun are a delightful fusion of flavors, featuring tender, savory pork combined with fresh vegetables, all wrapped in a soft, pillowy bun. Originating from the heart of Chinese cuisine, these buns offer a comforting taste of tradition. Each bite is not only bursting with flavor but also packed with nutrients from the vegetables, making them a wholesome option. Steaming keeps them light and moist, reducing oil while preserving their delicious taste. Perfect as a snack or a meal, Pork And Vegetables Steamed Bun are a delicious choice that's sure to satisfy!
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.9 g | 15% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.1 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.