Pork and thyme sausage roll

Pork and thyme sausage roll

Bakery

Item Rating: 46/100

1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 25.0 grams of fat, and 25.0 grams of carbohydrates.

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833.3
calories
23.8
protein
59.5
carbohydrates
59.5
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 59.5 g 76%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 95.2 mg 31%
Sodium 1428.6 mg 62%
Total Carbohydrates 59.5 g 21%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 23.8 g 47%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

27.4%
11.0%
61.6%
Fat: 535 cal (61.6%)
Protein: 95 cal (11.0%)
Carbs: 238 cal (27.4%)

About Pork and thyme sausage roll

The Pork and Thyme Sausage Roll is a savory pastry originating from British cuisine, celebrated for its rich flavors and comforting appeal. Inside a flaky, golden puff pastry shell lies a tender filling made from seasoned ground pork, enhanced with the earthy aroma of fresh thyme and subtle hints of onion or garlic. This classic dish is a perfect snack or lunch option, embodying the hearty and rustic style of British cooking. While the sausage roll is a source of protein from the pork, the pastry contributes carbohydrates for energy. However, its high fat and calorie content—due to the pork and butter-laden pastry—may make it less ideal for those seeking a lower-fat diet. Moderation is key to enjoying this indulgent treat as part of a balanced lifestyle. Pair it with a fresh salad for added fiber and nutrients.