One cup of Pork and garlic meatballs is around 236.1 grams and contains approximately 694.0 calories, 42.0 grams of protein, 56.0 grams of fat, and 14 grams of carbohydrates.
Pork And Garlic Meatballs are a delicious fusion of savory ground pork, fragrant garlic, and a blend of aromatic spices. Originating from various culinary traditions, these meatballs bring a comforting taste that’s loved worldwide. Each bite offers a juicy texture, enhanced by the natural sweetness of onions and a hint of parsley for freshness. While the pork provides essential protein, it’s balanced with garlic, known for its immune-boosting properties. Perfect for pasta, rice, or on their own, these meatballs are a hearty choice that satisfies any appetite!
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Nutrition Information
Calories |
694.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 167.0 mg | 55% | |
| Sodium | 1111 mg | 48% | |
| Total Carbohydrates | 14 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 42.0 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 56.0 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 694.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
