Nutrition Facts for Pork and crab soup dumplings
Image of Pork and crab soup dumplings

Pork and crab soup dumplings

Item Rating: 60/100

One cup of Pork and crab soup dumplings is around 237 grams and contains approximately 473 calories, 28 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Pork And Crab Soup Dumplings are a delectable fusion of flavors originating from Shanghai’s vibrant culinary scene. Each delicate dumpling is lovingly crafted with a savory mix of juicy pork and sweet, tender crab, all encased in a thin, silky wrapper that bursts with flavor. Traditionally steamed, these dumplings provide a comforting yet indulgent experience. While rich in taste, they are also a delightful source of protein, with the fresh ingredients offering a touch of nourishment. Perfect for those seeking a hearty snack or an impressive dish at any dinner table, Pork And Crab Soup Dumplings are a must-try for food lovers everywhere!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 473.1765
Total Fat 23.6588g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 94.6353mg 0%
Sodium 1419.5294mg 0%
Total Carbohydrate 47.3176g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 4.7318g
Protein 28.3906g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 2.3659mg 0%
Potassium 473.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 22.0%
Carbs: 36.7%