Nutrition Facts for Pork and beef spaghetti
Image of Pork and beef spaghetti

Pork and beef spaghetti

Item Rating: 69/100

One cup of Pork and beef spaghetti is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Pork And Beef Spaghetti is a delectable fusion dish that combines tender slices of pork and beef simmered in a rich, savory tomato sauce. Hailing from Italian cuisine, this dish is a hearty twist on the classic spaghetti, featuring garlic, onions, and a medley of fresh herbs that enhance its robust flavor. Packed with protein and essential vitamins, it offers a satisfying meal that’s both filling and fulfilling. While the savory meats add richness, balance it out with a side of veggies for a wholesome feast. Indulge in the comfort of Pork And Beef Spaghetti and treat your taste buds to a culinary adventure!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 384
Total Fat 14.4g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 768mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 2.88g 0%
Total Sugars 7.68g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 2.88mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%