One cup of Porcini mushroom with onions and sour cream is around 238.1 grams and contains approximately 357.1 calories, 11.9 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.
Porcini Mushroom With Onions And Sour Cream is a delightful dish that celebrates the rich, earthy flavors of porcini mushrooms, sautéed with sweet, caramelized onions. Originating from traditional European cuisine, this comforting recipe combines these hearty ingredients, finished with a smooth dollop of tangy sour cream. Packed with nutrients, porcini mushrooms are a great source of protein, vitamins, and minerals, while the onions add a touch of sweetness and fiber. Perfect as a side or a savory topping, this dish brings warmth and depth to any meal, making it a wholesome addition to your table.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.1 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 238.1 mcg | 1190% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 952.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
