Poppy seeds cake
Item Rating: 44/100
One cup of Poppy seeds cake is around 235 grams and contains approximately 941 calories, 19 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.
Poppy Seeds Cake is a delightful treat that boasts a unique nutty flavor and a moist texture. Made with ground poppy seeds, flour, sugar, eggs, and a splash of milk, this cake hails from Eastern European cuisine, where it’s often enjoyed during festive occasions. Rich in antioxidants and healthy fats, poppy seeds are known for their nutritional benefits, making this cake a guilt-free indulgence. Perfect with a cup of tea or coffee, Poppy Seeds Cake offers a perfect blend of tradition and flavor, sure to enchant your taste buds.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 941.1765 |
| Total Fat 47.0588g | 0% |
| Saturated Fat 23.5294g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 117.6471g | 0% |
| Dietary Fiber 7.0588g | 0% |
| Total Sugars 70.5882g | |
| Protein 18.8235g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 4.7059mg | 0% |
| Potassium 352.9412mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 43.7%
Protein: 7.8%
Carbs: 48.5%