1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Poppy apple cheesecake
Poppy Apple Cheesecake is a delightful fusion of Eastern European and classic dessert flavors, blending velvety cream cheese with the earthy nuttiness of poppy seeds and the natural sweetness of baked apples. Set on a buttery graham cracker crust, this cheesecake is a rich indulgence, complemented by the wholesome fiber and vitamins from the apples. The poppy seeds provide a source of healthy fats, calcium, and antioxidants, while the decadent cream cheese filling supplies protein and a smooth texture. Though satisfying and nutrient-dense in some aspects, this dessert is also calorie-rich due to its sugar content, buttery crust, and full-fat dairy components. Perfect as a comfort food or celebratory treat, Poppy Apple Cheesecake offers a balanced experience of indulgence and nutritional benefits, showcasing both traditional and contemporary dessert influences.
