1 serving (30 grams) contains 25 calories, 0.0 grams of protein, 0.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40.0 mg | 1% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 40.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 80.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Popping boba erdbeeren
Popping Boba Erdbeeren are small, spherical pearls filled with a burst of strawberry-flavored juice, offering a unique texture and sweet-tart taste. Originating from East Asian cuisine, they are commonly used as toppings in bubble teas, frozen yogurts, or desserts. The outer layer is made from food-grade starch, while the juice core contains strawberry flavoring, sugar, and water. They are typically free from fat and cholesterol, making them a low-calorie addition to treats. However, Popping Boba Erdbeeren often contain added sugars, which may be a concern for those managing their sugar intake. They are not a significant source of vitamins or minerals, but their vibrant flavor provides a fun and versatile option for enhancing beverages and desserts. Enjoy them in moderation for a playful sensory experience without overwhelming your dietary goals.
