Nutrition Facts for Popped kettle corn
Image of Popped kettle corn

Popped kettle corn

Item Rating: 61/100

One cup of Popped kettle corn is around 19 grams and contains approximately 73 calories, 1.3 grams of protein, 1.3 grams of fat, and 15 grams of carbohydrates.

Popped Kettle Corn is a delightful, sweet and salty snack made from premium popcorn kernels, bursting with flavor and nostalgia. Originating from the charming fairs and festivals of the United States, this crunchy treat is crafted with all-natural ingredients, including non-GMO corn, pure cane sugar, and a hint of sea salt. Unlike conventional popcorn, Popped Kettle Corn offers a satisfying combination of sweetness and crunch, making it a perfect indulgence. With lower calories and no artificial additives, it's a guilt-free choice for movie nights or midday cravings. Discover the joy of Popped Kettle Corn—where every bite is a taste of happiness!

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Nutrition Facts

Serving size (18.6667g)
Amount per serving % Daily Value*
Calories 73.3333
Total Fat 1.3333g 0%
Saturated Fat 0.3333g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 56.6667mg 0%
Total Carbohydrate 14.6667g 0%
Dietary Fiber 2g 0%
Total Sugars 5.3333g
Protein 1.3333g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0.3333mg 0%
Potassium 33.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 7.0%
Carbs: 77.2%