1 serving (28 grams) contains 120 calories, 2.0 grams of protein, 2.5 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 380 mg | 16% | |
| Total Carbohydrates | 46 g | 16% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 2 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Popcorners
Popcorners are a crunchy snack made from popped corn kernels, pressed into triangular chip-like shapes. These snacks come from American cuisine and are crafted with simple ingredients like corn, sunflower oil, and a touch of salt or flavoring, depending on the variety. Popcorners are gluten-free and do not contain artificial colors or preservatives, making them appealing to health-conscious individuals seeking a less-processed snack option. They are relatively low in calories and have no trans fats, which can be an advantage for those monitoring their diet. However, some flavored varieties may include added sugar or higher sodium levels, so it's important to check labels if those are dietary concerns. Popcorners provide a satisfying crunch without being fried, offering a lighter alternative to traditional chips for guilt-free snacking.
