1 serving (28 grams) contains 150 calories, 3.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 400 mg | 17% | |
| Total Carbohydrates | 20 g | 7% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 1 mg | 5% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Popcorn white cheese
Popcorn White Cheese is a savory snack featuring air-popped corn seasoned with white cheddar cheese powder. Originating from the modern snack food industry in the United States, it blends the fluffy crunch of popcorn with the creamy, tangy richness of cheddar cheese. Typically, the cheese powder is made from a mix of dehydrated cheese, whey, and seasonings, offering bold flavor in every bite. Popcorn itself is naturally low in calories and high in dietary fiber, making it a healthier base for snacking. However, the addition of cheese powder can increase sodium and fat content, depending on the recipe or brand. When consumed in moderation, Popcorn White Cheese can be a satisfying treat, providing a balance of indulgence and lightness. For those seeking a healthier option, look for versions with lower sodium or without added artificial ingredients.
