1 serving (28 grams) contains 120 calories, 2.0 grams of protein, 3.5 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1025.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.9 g | 38% | |
| Saturated Fat | 4.3 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1623.9 mg | 70% | |
| Total Carbohydrates | 188.0 g | 68% | |
| Dietary Fiber | 34.2 g | 122% | |
| Sugars | 0 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Popcorn himalayan pink salt
Popcorn Himalayan Pink Salt is a savory snack seasoning made from mineral-rich Himalayan pink salt and natural popcorn kernels. Derived from ancient salt deposits in the Himalayan mountains, this salt is unrefined and contains trace minerals like potassium, magnesium, and calcium that contribute to its unique flavor and subtle nutritional benefits. Ideal for adding depth to light, crunchy popcorn, this seasoning aligns with various cuisines and snack traditions, offering a wholesome alternative to heavily processed toppings. While it provides a cleaner option compared to iodized table salt, moderation is key due to its sodium content. Perfect for movie nights or casual gatherings, Popcorn Himalayan Pink Salt delivers a delightful balance of taste and health-conscious indulgence in every bite.
