1 serving (5 grams) contains 35 calories, 0.0 grams of protein, 4.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 190.5 g | 244% | |
| Saturated Fat | 119.0 g | 595% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2381.0 mg | 103% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Popcorn butter flavouring
Popcorn Butter Flavouring adds the rich, savory taste of butter to popcorn without the need for actual butter. Typically made from a blend of artificial and natural flavorings, oils, and coloring agents, it is designed to mimic the creamy, indulgent taste associated with movie theater popcorn. Common ingredients include partially hydrogenated soybean oil, salt, beta carotene for color, and artificial butter flavoring. While it enhances the taste and texture of popcorn, it is often high in sodium and may contain trans fats depending on the formulation, which can be a concern for heart health. This flavoring is widely used in American-style snack foods and is a staple for creating the quintessential movie-night experience. It’s not considered a health-conscious option but can be enjoyed in moderation as part of an occasional treat. Always check labels for specific ingredients and nutritional information.
