1 serving (28 grams) contains 120 calories, 2.0 grams of protein, 2.5 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1016.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1610.2 mg | 70% | |
Total Carbohydrates | 186.4 g | 67% | |
Dietary Fiber | 8.5 g | 30% | |
Sugars | 8.5 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 3.4 mg | 18% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
PopCorners are a crunchy, popped corn snack made from simple ingredients like non-GMO corn, sunflower oil, and a touch of sea salt or seasonings, depending on the flavor. Often described as a fusion of chips and popcorn, they originate from the United States and are marketed as a healthier alternative to traditional fried snacks. PopCorners are air-popped, not fried, which results in lower fat content compared to standard potato chips. They are gluten-free and contain no artificial flavors or preservatives, making them suitable for various dietary preferences. While they provide a satisfying crunch with fewer calories per serving, they are still processed and can contain amounts of sodium or added sugars depending on the flavor variety. Enjoy them as a portion-controlled snack or substitute for heavier alternatives, though moderation is key for maintaining balanced nutrition.