Nutrition Facts for Pop corn home made
Image of Pop corn home made

Pop corn home made

Item Rating: 91/100

One cup of Pop corn home made is around 224 grams and contains approximately 840 calories, 25 grams of protein, 9.6 grams of fat, and 166 grams of carbohydrates.

Pop Corn Home Made is a delightful snack that brings the joy of cinema straight to your home. Made from freshly popped corn kernels, it’s an easy and satisfying treat perfect for movie nights or casual munching. Originating from the Americas, this classic snack can be customized with your favorite seasonings, from buttery goodness to savory spices. While popcorn is naturally low in calories and a good source of fiber, be mindful of added toppings that can increase its caloric content. Enjoy the crunch and flavor of Pop Corn Home Made, a deliciously versatile snack that's as fun to make as it is to eat!

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 840
Total Fat 9.632g 0%
Saturated Fat 1.344g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 15.68mg 0%
Total Carbohydrate 165.76g 0%
Dietary Fiber 29.12g 0%
Total Sugars 2.016g
Protein 24.64g 0%
Vitamin D 0IU 0%
Calcium 15.68mg 0%
Iron 7.168mg 0%
Potassium 613.76mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.2%
Protein: 11.6%
Carbs: 78.2%