1 serving (52 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
909.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 22.7 g | 29% | |
Saturated Fat | 6.8 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 772.7 mg | 33% | |
Total Carbohydrates | 168.2 g | 61% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 68.2 g | ||
protein | 9.1 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 8.2 mg | 45% | |
Potassium | 227.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pop-Tarts Frosted Strawberry is a ready-to-eat toaster pastry, popular in American cuisine as a quick breakfast or snack. Each pastry features a sweet strawberry-flavored filling, encased in a golden, flaky crust and topped with a layer of white frosting and colorful sprinkles. Ingredients include enriched flour, sugar, strawberry purée, and various additives for texture and preservation. While they provide a source of carbohydrates for energy, Pop-Tarts are high in added sugars and contain artificial flavors and colors, which may not align with balanced dietary choices. Additionally, their low fiber and protein content make them less filling compared to other meal options. Pop-Tarts Frosted Strawberry is celebrated for its convenience and nostalgic appeal, but moderation is recommended for those mindful of sugar intake and overall nutritional value.