1 serving (200 grams) contains 600 calories, 5.0 grams of protein, 40.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.1 g | 60% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pommes mit majo
Pommes mit Majo, a beloved German fast-food staple, combines golden, crispy French fries with a dollop of creamy mayonnaise. This dish, while simple in composition, offers a satisfying mix of textures and savory flavors. Originating from European street food culture, it is particularly popular in Germany and the Netherlands, often enjoyed as a snack or casual meal. The fries are typically deep-fried in oil, contributing to their crunchy exterior, while the mayonnaise adds richness and a tangy depth. Nutritionally, Pommes mit Majo is high in calories, due to the frying process and fat content in the mayonnaise. It provides carbohydrates from the potatoes and fats from the oil and mayonnaise, making it an energy-dense option. However, its high sodium and saturated fat levels may be less favorable for heart health. Best enjoyed occasionally, it reflects the indulgent side of European comfort food.
