Nutrition Facts for Pomidorini pasta
Image of Pomidorini pasta

Pomidorini pasta

Item Rating: 74/100

One cup of Pomidorini pasta is around 235 grams and contains approximately 353 calories, 12 grams of protein, 5.9 grams of fat, and 59 grams of carbohydrates.

Pomidorini Pasta is a delightful dish bursting with flavor, featuring al dente pasta tossed with ripe, succulent cherry tomatoes, fragrant basil, and a drizzle of extra virgin olive oil. This vibrant recipe hails from the heart of Italy, celebrating the sunny essence of Mediterranean cuisine. Packed with vitamins and antioxidants, those cherry tomatoes provide a healthy dose of nutrients, while the olive oil adds heart-healthy fats. Light yet satisfying, Pomidorini Pasta is perfect for a quick weeknight meal or a special dinner, inviting you to savor every bite. Taste the essence of Italy with every twirl!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%