Nutrition Facts for Pomegranate reduction
Image of Pomegranate reduction

Pomegranate reduction

Item Rating: 67/100

One cup of Pomegranate reduction is around 240 grams and contains approximately 360 calories, 1 grams of protein, 0.5 grams of fat, and 91 grams of carbohydrates.

Pomegranate Reduction is a vibrant and tangy syrup made from fresh pomegranate juice, simmered to perfection with a touch of sugar and a hint of acidity. Originating from Mediterranean cuisine, this delightful sauce enhances dishes with its rich, ruby color and complex flavor profile. Packed with antioxidants and vitamin C, it offers a burst of health benefits while elevating everything from salads to grilled meats. Enjoy it drizzled over desserts or as a unique glaze—Pomegranate Reduction is a versatile, flavorful addition to your culinary repertoire!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 360
Total Fat 0.48g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carbohydrate 91.2g 0%
Dietary Fiber 2.4g 0%
Total Sugars 81.6g
Protein 0.96g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 0.72mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.2%
Protein: 1.0%
Carbs: 97.8%