1 serving (19 grams) contains 97 calories, 0.8 grams of protein, 5.3 grams of fat, and 10.8 grams of carbohydrates.
Calories |
1212.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 66.2 g | 84% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1562.5 mg | 67% | |
Total Carbohydrates | 135 g | 49% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 1.2 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 62.5 mg | 4% | |
Iron | 2.5 mg | 13% | |
Potassium | 1875 mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pom-Bears are light, crispy potato snacks shaped like cheerful bear outlines, designed primarily for children. Originating from Germany, they belong to the category of fun, kid-friendly snacks widely enjoyed across Europe and beyond. Made from potato starch, sunflower oil, and seasoning, these snacks are baked rather than fried, contributing to their light texture. While Pom-Bears are relatively low in calories and free from artificial flavors, colors, and preservatives, they contain moderate amounts of salt and fat, which should be noted by those monitoring sodium and lipid intake. Gluten-free and suitable for vegetarians, they cater to specific dietary needs. However, like many processed snacks, they provide minimal nutritional value and should be enjoyed in moderation alongside a balanced diet. Their appealing shape and mild flavor make them a playful addition to lunch boxes or occasional treats for children and adults alike.