1 serving (28 grams) contains 110 calories, 0.0 grams of protein, 0.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1864.4 mg | 81% | |
| Total Carbohydrates | 211.9 g | 77% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 203.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Polynesian sauce
Polynesian Sauce is a tangy and sweet condiment inspired by tropical flavors, often associated with Polynesian cuisine. This vibrant sauce combines fruity overtones with a hint of acidity, typically featuring ingredients like sugar, vinegar, tomato paste, and spices to achieve its flavorful balance. Its thick and glossy texture makes it a popular pairing for chicken, fries, and other savory dishes. While it offers a bold taste, the sauce is high in added sugars and lacks significant nutritional value, making it best enjoyed in moderation. Polynesian Sauce is a quick way to add sweetness and complexity to meals, but it is not a source of vitamins, minerals, or protein. If you're conscious of calorie and sugar intake, consider its use as an occasional treat rather than a dietary staple.
