1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.6 mg | 78% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 63.1 mcg | 315% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Polony egg roll
Polony Egg Roll is a savory snack or meal inspired by fast-food and street-food cuisine, featuring a fusion of flavors in a portable form. It typically consists of polony, a type of processed meat similar to baloney, wrapped in a thin egg omelette, often seasoned with spices, herbs, or condiments for added taste. Sometimes served alongside fresh vegetables or a dipping sauce, it's a versatile option popular in various regions. While its protein-rich eggs and occasional vegetable toppings offer nutritional benefits, the polony, being a processed meat, is high in sodium and may contain preservatives, which can be less ideal for regular consumption. Prepared in moderation or with healthier alternatives, the Polony Egg Roll can provide a quick and satisfying bite, blending convenience and indulgence. Its unique blend of ingredients makes it a flavorful choice for both breakfast and snack occasions.
