1 serving (28 grams) contains 90 calories, 6.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
769.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.8 g | 76% | |
| Saturated Fat | 38.5 g | 192% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.9 mg | 56% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Polly-o whole milk mozzarella
Polly-O Whole Milk Mozzarella is a creamy, flavorful cheese crafted from premium-quality whole milk. Rooted in Italian culinary tradition, this mozzarella is prized for its smooth texture and rich taste, making it a versatile choice for Italian dishes like pizza, lasagna, and caprese salads. Made with simple ingredients, it contains milk, vinegar, and salt, with no artificial flavors or preservatives. As a good source of calcium and protein, it supports bone health and muscle growth. However, being a full-fat cheese, it contains a higher percentage of saturated fat, so moderation is key for a balanced diet. Perfectly melting and stretching when heated, Polly-O Whole Milk Mozzarella enhances any recipe with its luscious creaminess while staying true to authentic flavors.
