Nutrition Facts for Pollock fillet
Image of Pollock fillet

Pollock fillet

Item Rating: 78/100

One cup of Pollock fillet is around 238 grams and contains approximately 219 calories, 48 grams of protein, 2.4 grams of fat, and 0 grams of carbohydrates.

Pollock fillet is a versatile, white fish known for its mild flavor and flaky texture. Originating from the cold waters of the North Pacific, this sustainable seafood option is a staple in cuisines ranging from Asian to classic American dishes. Packed with lean protein and omega-3 fatty acids, Pollock is heart-healthy and low in calories, making it a nutritious choice for any meal. Whether grilled, baked, or battered for fish and chips, Pollock fillet is not just delicious; it’s a smart, healthy addition to your diet.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 219.0476
Total Fat 2.381g 0%
Saturated Fat 0.4762g 0%
Polyunsaturated Fat g
Cholesterol 169.0476mg 0%
Sodium 176.1905mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 361.9048IU 0%
Calcium 26.1905mg 0%
Iron 0.7143mg 0%
Potassium 847.619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 89.9%
Carbs: 0.0%