1 serving (85 grams) contains 310 calories, 2.0 grams of protein, 15.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
861.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 861.1 mg | 37% | |
| Total Carbohydrates | 113.9 g | 41% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 2.8 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pollo tropical fries yucca
Pollo Tropical Fries Yucca is a savory and satisfying side dish inspired by Latin-Caribbean cuisine. Made from fresh cassava root, yucca fries are carefully peeled, sliced, and fried to golden perfection, offering a crisp exterior and soft, starchy interior. Rich in carbohydrates, yucca provides quick energy, while being naturally gluten-free, making it a versatile option for varied diets. However, because the dish is fried, it is higher in fat and calories compared to its baked alternatives. Yucca is also a source of vitamins C and B, and essential minerals like potassium, but moderation is recommended due to the frying process. Pair these crispy yucca fries with Pollo Tropical’s signature sauces for an indulgent treat rooted in traditional flavors.
