1 serving (150 grams) contains 250 calories, 30.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 126.2 mg | 42% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 47.3 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pollo Picante is a flavorful, spicy chicken dish originating from Latin American cuisine. This succulent entrée features tender chicken marinated in a fiery blend of chili peppers, garlic, paprika, cumin, and lime juice, delivering bold, zesty flavors. Grilled or pan-seared, Pollo Picante is typically paired with sides like rice, beans, or grilled vegetables, adding hearty balance to the meal. Packed with lean protein, the dish supports muscle health and provides essential nutrients like iron and B vitamins. While relatively low in fat, its spiciness may stimulate metabolism and aid digestion for some individuals. However, those watching sodium intake should be mindful of the marinade ingredients. Whether enjoyed as part of a balanced meal or as a standout centerpiece, Pollo Picante is a nutritious option for those seeking a taste of Latin flare with a healthy twist.