1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Polish dog
A Polish Dog is a hearty, flavorful sausage made from a blend of meats, traditionally pork and beef, seasoned with garlic, marjoram, and other spices. Originating from Poland, this food item is a rendition of kielbasa, a staple in Polish cuisine known for its robust taste. Often served grilled or steamed, it is typically paired with a bun and garnished with condiments like mustard, sauerkraut, onions, or pickles. While the Polish Dog provides a good source of protein, its nutritional profile reflects higher sodium and fat content, making moderation key for a balanced diet. Its calorie count and cured nature can be less ideal for health-conscious eaters, but it remains a beloved indulgence due to its rich flavor. Popular at cookouts and fast-food establishments, the Polish Dog showcases a mix of traditional European culinary heritage and modern convenience.
