One cup of Poke bowl with shrimp and salmon is around 240 grams and contains approximately 360 calories, 24 grams of protein, 12 grams of fat, and 40.0 grams of carbohydrates.
Poke Bowl With Shrimp And Salmon is a vibrant and delicious dish that hails from the shores of Hawaii. This colorful bowl features succulent shrimp and fresh salmon, paired with fluffy sushi rice, crisp vegetables, and tangy radishes. Topped with rich avocado and a drizzle of soy sauce, it's a perfect blend of flavors and textures. Packed with protein and healthy omega-3 fatty acids, this poke bowl not only delights your taste buds but also nourishes your body. Enjoy a taste of the ocean with every bite!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 3200.0 mcg | 16000% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
