Nutrition Facts for Poke bowl with salmon and corn
Image of Poke bowl with salmon and corn

Poke bowl with salmon and corn

Item Rating: 74/100

One cup of Poke bowl with salmon and corn is around 240 grams and contains approximately 360 calories, 20 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.

Poke Bowl With Salmon And Corn is a vibrant and delicious dish rooted in Hawaiian cuisine. This flavorful bowl features tender, marinated salmon, fresh corn, and a colorful mix of crisp vegetables, all served over a base of fluffy rice. Packed with omega-3 fatty acids from the salmon, it promotes heart health, while the corn adds a sweet crunch and essential nutrients. Topped with a light drizzle of soy sauce and a sprinkle of sesame seeds, this dish is not only satisfying but also a healthy choice for any meal. Enjoy the perfect blend of flavors and freshness that makes every bite a delight!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 360
Total Fat 12g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 4.0001g
Protein 19.9999g 0%
Vitamin D 160.0001IU 0%
Calcium 40.0001mg 0%
Iron 1.6001mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 23.0%
Carbs: 46.0%