Nutrition Facts for Poke bowl vegetarian
Image of Poke bowl vegetarian

Poke bowl vegetarian

Item Rating: 82/100

One cup of Poke bowl vegetarian is around 240 grams and contains approximately 336 calories, 9.6 grams of protein, 9.6 grams of fat, and 48 grams of carbohydrates.

Poke Bowl Vegetarian is a vibrant and nourishing dish inspired by the traditional Hawaiian poke. This colorful bowl features a base of fluffy sushi rice or crisp greens, topped with an array of fresh, diced vegetables like cucumber, avocado, and edamame. Enhanced by flavorful sesame seeds and a drizzle of tangy soy sauce or spicy aioli, it offers a delightful mix of taste and texture. Packed with plant-based protein and healthy fats, it's a perfect choice for anyone looking to enjoy a satisfying meal that’s low in calories and high in nutrients. Dive into this refreshing and guilt-free bowl!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 9.6g 0%
Saturated Fat 1.44g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 576mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 6.72g 0%
Total Sugars 4.8g
Protein 9.6g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 1.92mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 12.1%
Carbs: 60.6%