Nutrition Facts for Poke bowl salmon
Image of Poke bowl salmon

Poke bowl salmon

Item Rating: 75/100

One cup of Poke bowl salmon is around 240 grams and contains approximately 400 calories, 24 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Poke Bowl Salmon is a vibrant dish rooted in Hawaiian cuisine, showcasing fresh, succulent salmon marinated in a savory soy sauce blend. It’s beautifully served over a bed of fluffy sushi rice, accompanied by a colorful array of toppings like creamy avocado, crunchy cucumber, and tangy radishes. This wholesome meal is rich in omega-3 fatty acids, providing numerous health benefits, including heart health and improved brain function. With its fresh ingredients and flavorful combinations, Poke Bowl Salmon is not just a treat for the taste buds but also a nourishing choice for a balanced diet.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 400.0001
Total Fat 12g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 7.9999g
Protein 24g 0%
Vitamin D 319.9999IU 0%
Calcium 79.9999mg 0%
Iron 1.6001mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%