1 serving (10 grams) contains 25 calories, 1.0 grams of protein, 0.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1892.7 mg | 82% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 11.8 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Podravka is a Croatian food brand best known for its versatile vegetable-based seasoning mix, Vegeta. Originating from Southeast Europe, it has become a staple in many global cuisines, particularly Mediterranean and Eastern European cooking. Podravka's Vegeta contains dried vegetables like carrots, celery, and onions, blended with salt and flavor enhancers to boost the taste of soups, stews, meats, and other dishes. While its vegetable content adds a touch of vitamins and minerals, users should note its high sodium levels, which can be a concern for those managing blood pressure or sodium intake. This flavorful seasoning provides convenience and depth to meals, but moderation is key to enjoying it as part of a healthy, balanced diet.