1 serving (30 grams) contains 15 calories, 0.5 grams of protein, 0.5 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
118.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 7.9 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Poblano pepper sauce
Poblano Pepper Sauce is a rich and flavorful condiment originating from Mexican cuisine, known for its mildly spicy and earthy profile. Made from roasted poblano peppers, garlic, onions, lime juice, and sometimes cream or olive oil, this sauce brings a smoky depth to a variety of dishes. Its key ingredient, poblano peppers, is an excellent source of vitamins A and C, along with potassium and fiber, making it a nutritious addition to meals. The blend of spices and fresh ingredients enhances its natural flavor while keeping it relatively low in calories. However, variations using cream or cheese may elevate its fat content, so those watching their intake should use it in moderation. Perfect for drizzling over tacos, grilled vegetables, or meats, Poblano Pepper Sauce adds a burst of authentic Mexican zest to your plate.
