Poached chicken rice
One cup of Poached chicken rice is around 236 grams and contains approximately 330 calories, 24 grams of protein, 7.5 grams of fat, and 42 grams of carbohydrates.
Poached Chicken Rice is a delightful dish that hails from Southeast Asia, particularly popular in countries like Malaysia and Singapore. At its heart, tender, succulent chicken is gently poached to preserve its moisture and flavor, served atop fragrant, savory rice cooked in chicken broth. Accompanied by a refreshing side of cucumber and aromatic ginger, this dish often includes a spicy dipping sauce that adds a kick. High in protein and low in fat, Poached Chicken Rice is a healthy choice that’s both satisfying and nourishing, making it a beloved favorite for food lovers everywhere.
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